Maintenance and cleaning of countertops
1·Maintenance:
(1) It should be avoided that the hot pot and kettle come into direct contact with the kitchen cabinet. It is best to place it on the pan rack.
(2) Avoid using sharp objects to touch the countertops and door panels during operation to avoid scratches. No matter what kind of countertops you choose, you should chop the food on the board, in addition to avoiding knife marks, you can also achieve better hygiene.
(3) The surface of the general material has bubbles and gaps. If the colored liquid penetrates into it, it will cause pollution or discoloration. Therefore, the fuel or coloring agent should be prevented from being directly placed on the surface. (4) The erosion of chemicals is a problem for many materials. not allowed. For example, stainless steel countertops may be rusted by salt, so you should usually avoid placing soy sauce bottles and other objects directly on the countertops.
(5) Artificial board kitchen cabinets should be kept from stagnating on the countertop for long periods of time.
2. Cleaning:
(1) Artificial stone and stainless steel kitchen cabinets should not be cleaned with hard scouring pad, steel wire ball, chemical agent or steel brush, use soft towel, soft scouring pad with water or brightener, otherwise it will cause Scratches or erosion.
(2) Kitchen cabinets made of fireproof panels can use household cleaners. Wipe them with a nylon brush or a nylon ball, wipe them with a hot and moist cloth, and wipe them with a dry cloth.
(3) Natural stone countertops should use soft scouring pad, can not use toluene detergent, otherwise it is difficult to remove flower white spots. When cleaning scales, do not use strong acidic toilet powder, dilute hydrochloric acid, etc., otherwise it will damage the glaze and make it lose its luster.
(4) If the kitchen cabinet is made of stone, remove the dust with a marble first, then wipe it with a dry cloth or a special emulsion for maintenance of wood logs. Do not use a wet cloth or oil cleaner.
(5) Washing basins or gas stoves and other countertops should avoid knocking or impact, and the two mesa contact areas should avoid long soaking of water.
Door panel maintenance and cleaning maintenance:
(1) Avoid the flow of water on the countertop and soak it in the door panel. Otherwise, deformation will occur after a long time.
(2) The looseness and abnormal sound of the hinges and handles of the door panel shall be promptly adjusted or the manufacturer shall be informed for maintenance.
(3) The solid wood door panel can be cleaned and maintained with the furniture water wax. The crystal door panel can be wiped with a damp cloth dampened with water or a neutral cleaner.
clean:
(1) Soluble cleaners are not available for paint door panels.
(2) All benzene solvents and plastic grease solvents should not be used as panel cleaners.
Cabinet maintenance and cleaning maintenance:
(1) The carrying capacity of the upper cabinet is generally not as follows, so the upper cabinet is suitable for placing light items, such as seasoning jars and glasses, and the weight is preferably placed in the lower cabinet.
(2) The utensils put into the cabinet should be cleaned and put in, and special attention should be paid to wipe the utensil dry.
(3) The hardware in the kitchen cabinet should be wiped with a dry cloth to avoid water marks on the surface.
(4) The sink of the cooking table can be used to hold the inner filter box with filaments in advance to prevent the clogging of the water pipe by the crumbs and small debris.
clean:
(1) When cleaning the sink every time, remember to clean the tube part behind the filter box to avoid accumulation of grease accumulated in the long-term.
(2) If grease deposits in the sink for a long period of time, it is difficult to clean it, and the cleaning agent that can be poured into the sink can be washed with hot water.
1·Maintenance:
(1) It should be avoided that the hot pot and kettle come into direct contact with the kitchen cabinet. It is best to place it on the pan rack.
(2) Avoid using sharp objects to touch the countertops and door panels during operation to avoid scratches. No matter what kind of countertops you choose, you should chop the food on the board, in addition to avoiding knife marks, you can also achieve better hygiene.
(3) The surface of the general material has bubbles and gaps. If the colored liquid penetrates into it, it will cause pollution or discoloration. Therefore, the fuel or coloring agent should be prevented from being directly placed on the surface. (4) The erosion of chemicals is a problem for many materials. not allowed. For example, stainless steel countertops may be rusted by salt, so you should usually avoid placing soy sauce bottles and other objects directly on the countertops.
(5) Artificial board kitchen cabinets should be kept from stagnating on the countertop for long periods of time.
2. Cleaning:
(1) Artificial stone and stainless steel kitchen cabinets should not be cleaned with hard scouring pad, steel wire ball, chemical agent or steel brush, use soft towel, soft scouring pad with water or brightener, otherwise it will cause Scratches or erosion.
(2) Kitchen cabinets made of fireproof panels can use household cleaners. Wipe them with a nylon brush or a nylon ball, wipe them with a hot and moist cloth, and wipe them with a dry cloth.
(3) Natural stone countertops should use soft scouring pad, can not use toluene detergent, otherwise it is difficult to remove flower white spots. When cleaning scales, do not use strong acidic toilet powder, dilute hydrochloric acid, etc., otherwise it will damage the glaze and make it lose its luster.
(4) If the kitchen cabinet is made of stone, remove the dust with a marble first, then wipe it with a dry cloth or a special emulsion for maintenance of wood logs. Do not use a wet cloth or oil cleaner.
(5) Washing basins or gas stoves and other countertops should avoid knocking or impact, and the two mesa contact areas should avoid long soaking of water.
Door panel maintenance and cleaning maintenance:
(1) Avoid the flow of water on the countertop and soak it in the door panel. Otherwise, deformation will occur after a long time.
(2) The looseness and abnormal sound of the hinges and handles of the door panel shall be promptly adjusted or the manufacturer shall be informed for maintenance.
(3) The solid wood door panel can be cleaned and maintained with the furniture water wax. The crystal door panel can be wiped with a damp cloth dampened with water or a neutral cleaner.
clean:
(1) Soluble cleaners are not available for paint door panels.
(2) All benzene solvents and plastic grease solvents should not be used as panel cleaners.
Cabinet maintenance and cleaning maintenance:
(1) The carrying capacity of the upper cabinet is generally not as follows, so the upper cabinet is suitable for placing light items, such as seasoning jars and glasses, and the weight is preferably placed in the lower cabinet.
(2) The utensils put into the cabinet should be cleaned and put in, and special attention should be paid to wipe the utensil dry.
(3) The hardware in the kitchen cabinet should be wiped with a dry cloth to avoid water marks on the surface.
(4) The sink of the cooking table can be used to hold the inner filter box with filaments in advance to prevent the clogging of the water pipe by the crumbs and small debris.
clean:
(1) When cleaning the sink every time, remember to clean the tube part behind the filter box to avoid accumulation of grease accumulated in the long-term.
(2) If grease deposits in the sink for a long period of time, it is difficult to clean it, and the cleaning agent that can be poured into the sink can be washed with hot water.