The reporter learned from the Municipal Economic and Trade Commission that this year Qingdao will give full play to the advantages of fruit and vegetable planting and encourage leading companies to vigorously develop low-temperature dehydrated vegetables, frozen frozen vegetables, vegetable powder, conditioned vegetables, vegetable juices, juices, and canned products, and improve related enterprises. Testing, preservation and logistics levels.
Fruit and vegetable processing has become one of the advantages of Qingdao's agricultural products processing industry. Last year, sales revenue reached 4.79 billion yuan, accounting for 15.7% of the city's agricultural product processing industry. According to the views of the city's agricultural product development industry, this year Qingdao will focus on promoting the rapid development of fruit and vegetable quick-freezing, fruit and vegetable logistics, and fruit and vegetable juice processing.
Taking Jiaozhou City, Pingdu City and Laixi City as the key areas for the development of advantageous regions and developing fruit and vegetable processing enterprises. Strengthen the selection and breeding of special varieties for fruit and vegetable processing, establish raw material bases, develop technologies such as freeze-drying, vacuum microwave drying, low-temperature puffing, combined drying, solar energy utilization, and product classification, develop new off-fruit products, and establish and promote complete processing of de-fruits and vegetables Quality control system. Accelerate the construction of Wanfu Group FD vegetable processing and Chunming's supercritical extraction of red capsaicin. During the year, the new deep fruit processing capacity of 30,000 tons.
Taking Jiaonan City and Laixi City as the key areas to lay out advantageous regions, the company will develop fast-frozen fruit and vegetable processing enterprises. Strengthen the selection and breeding of special varieties suitable for processing quick-frozen fruits and vegetables, develop new technologies for rapid freezing and rapid thawing, develop new products for quick-frozen fruits and vegetables, expand the production scale of frozen peas, taro, sweet corn, strawberries, carrots, etc.; establish and promote the processing of quick-frozen fruits and vegetables Full quality control system. During the year, it will strive to complete the construction of the Fusheng Company's export vegetable base and the Taixing Company's 3,600 tons of vegetable processing projects. During the year, the newly-added frozen fruit deep processing capacity will be 30,000 tons.
Taking Jimo City, Pingdu City, and Laixi City as the key areas for the development of advantageous regions, we will develop fruit and vegetable logistics and fruit and vegetable juice processing companies. Actively develop green and organic vegetable products, do preliminary processing such as grading and packaging of vegetables, and vigorously promote “green†and “organic†products to enter the market. Vigorously develop special agricultural products processing, storage, transportation and preservation technologies, develop commercialized processing technologies for fruits and vegetables, study fresh-cut technology of fruits and vegetables, quality control, and rapid microbiological detection technologies; establish fruit and vegetable cold chain storage and transportation systems, logistics information platforms, and overall quality control systems. Strengthen the introduction and breeding of special varieties for fruit and vegetable juice processing, study raw material pretreatment technology, high-efficiency juicing technology, membrane technology, non-thermal sterilization technology, aseptic packaging technology, frozen juice frozen storage technology, and comprehensive utilization technology, etc.; develop juice drinks, Jam, fruit powder, fruit wine, fruit and vegetable extraction health food. Accelerate the construction of Haicheng Fruit Company's fruit juice production line supporting facilities project, Haitai Group's 20,000 tons green vegetable finishing project, and Shuntong Foods' 10,000-ton vegetable deep-processing project. During the year, the new intensive processing capacity was 40,000 tons.
Fruit and vegetable processing has become one of the advantages of Qingdao's agricultural products processing industry. Last year, sales revenue reached 4.79 billion yuan, accounting for 15.7% of the city's agricultural product processing industry. According to the views of the city's agricultural product development industry, this year Qingdao will focus on promoting the rapid development of fruit and vegetable quick-freezing, fruit and vegetable logistics, and fruit and vegetable juice processing.
Taking Jiaozhou City, Pingdu City and Laixi City as the key areas for the development of advantageous regions and developing fruit and vegetable processing enterprises. Strengthen the selection and breeding of special varieties for fruit and vegetable processing, establish raw material bases, develop technologies such as freeze-drying, vacuum microwave drying, low-temperature puffing, combined drying, solar energy utilization, and product classification, develop new off-fruit products, and establish and promote complete processing of de-fruits and vegetables Quality control system. Accelerate the construction of Wanfu Group FD vegetable processing and Chunming's supercritical extraction of red capsaicin. During the year, the new deep fruit processing capacity of 30,000 tons.
Taking Jiaonan City and Laixi City as the key areas to lay out advantageous regions, the company will develop fast-frozen fruit and vegetable processing enterprises. Strengthen the selection and breeding of special varieties suitable for processing quick-frozen fruits and vegetables, develop new technologies for rapid freezing and rapid thawing, develop new products for quick-frozen fruits and vegetables, expand the production scale of frozen peas, taro, sweet corn, strawberries, carrots, etc.; establish and promote the processing of quick-frozen fruits and vegetables Full quality control system. During the year, it will strive to complete the construction of the Fusheng Company's export vegetable base and the Taixing Company's 3,600 tons of vegetable processing projects. During the year, the newly-added frozen fruit deep processing capacity will be 30,000 tons.
Taking Jimo City, Pingdu City, and Laixi City as the key areas for the development of advantageous regions, we will develop fruit and vegetable logistics and fruit and vegetable juice processing companies. Actively develop green and organic vegetable products, do preliminary processing such as grading and packaging of vegetables, and vigorously promote “green†and “organic†products to enter the market. Vigorously develop special agricultural products processing, storage, transportation and preservation technologies, develop commercialized processing technologies for fruits and vegetables, study fresh-cut technology of fruits and vegetables, quality control, and rapid microbiological detection technologies; establish fruit and vegetable cold chain storage and transportation systems, logistics information platforms, and overall quality control systems. Strengthen the introduction and breeding of special varieties for fruit and vegetable juice processing, study raw material pretreatment technology, high-efficiency juicing technology, membrane technology, non-thermal sterilization technology, aseptic packaging technology, frozen juice frozen storage technology, and comprehensive utilization technology, etc.; develop juice drinks, Jam, fruit powder, fruit wine, fruit and vegetable extraction health food. Accelerate the construction of Haicheng Fruit Company's fruit juice production line supporting facilities project, Haitai Group's 20,000 tons green vegetable finishing project, and Shuntong Foods' 10,000-ton vegetable deep-processing project. During the year, the new intensive processing capacity was 40,000 tons.
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